My Brewery follows a batch the way it actually moves through a cellar — from the recipe you plan to the bottles you sell — instead of splitting it across a spreadsheet, a notebook and a shoebox of receipts.
A brew carries its whole life: gravity readings, process events, aging in cask, distilling runs and bottling all hang off the same batch.
The numbers you'd otherwise reach for a phone and three tabs to work out, built in and applied to the batch in front of you.
Wash to spirit with the cuts and duty maths a still actually needs.
The same app scales with you. Home mode is a complete hobbyist logbook; Production adds the operations layer.
Know what a batch cost and what it made, on the same page you brewed it.
Where the work happens: cold, damp, one-handed and offline-ish.
Walk the journey a single batch takes through My Brewery — from recipe to margin.
How it works